Category Archives: Gluten-Free
A Cheap and Satisfying Red Bean Soup
I just had a long holiday vacation where I visited friends and family in Reno, San Francisco, and South Lake Tahoe, and when I arrived home last night, it seemed ever clear that 2012 is going to be spelled b-u-d-g-e-t. … Continue reading
Filed under Beans, Gluten-Free, Vegan, Vegetarian, Vegetarian Entrees
Parsnip Risotto with Spinach
A few months ago I attended a very fun demonstration by New York Times columnist and cookbook veteran Melissa Clark at The Brooklyn Kitchen. If you’re paying any attention to best-of-the-year round-ups right now, you’re probably aware that her new … Continue reading
Filed under Gluten-Free, Vegan option, Vegetarian, Vegetarian Entrees
Thanksgiving Recipe Round-up, Apple-pear-quince Sauce
For me, Thanksgiving is usually about letting go. I try not to be annoying. I do my best to stay out of the way of whoever is in the kitchen. I try to keep my mouth shut when the electric … Continue reading
Filed under Gluten-Free, Side, Uncategorized, Vegan, Vegetarian Entrees
Chard-Potato Soup
Last weekend the Eatizens dinner party took place. I tipped my bed up against the wall of my studio apartment, pushed my bookshelves, sofa, and coffee table out of the way, and nine of us gathered around my new (collapsible!) … Continue reading
Filed under Gluten-Free, Vegan, Vegetarian, Vegetarian Entrees
Quinoa Bake with Pumpkin Seed Topping
Quinoa takes some getting used to. Its righteousness precedes it by a lot, so when you’re first cooking or tasting it, it’s hard not to let the health advantages completely overwhelm your dining experience (quinoa is nature’s “complete protein,” as … Continue reading
Filed under Gluten-Free, Uncategorized, Vegetarian, Vegetarian Entrees
