Category Archives: Uncategorized
Green Spring Crepes with Radish Top Cream Cheese and Watercress
We’ve had the longest and most glorious New York spring that I’ve ever experienced here. Though today it’s gray and wet, I don’t even mind—that’s how good the good days have been: Lit-up green everywhere, trees swaying in some perfect … Continue reading
Filed under Uncategorized
NYC Vegetarian Food Festival
UPDATE: For anyone who was at the NY Vegetarian Food Festival and is looking for the recipe I made, you can find it here. As I mentioned, letting the barley cool in its cooking water helps it work better as … Continue reading
Filed under Uncategorized
Bulgur Skillet Bread
This week I found myself with a funny challenge in my refrigerator: about 10 cups of leftover cooked bulgur. (The “how” isn’t that interesting—I overdid it preparing for a demonstration at the wonderful Pine Island Farmers Market over the weekend.) … Continue reading
Filed under Baking, Snack, Uncategorized, Vegetarian
A Dozen Favorite Afternoon Snacks
I remember the 3:00pm slump being the biggest challenge of the 9-to-5 work day. Energy is low. I’ll have been working for more than half the day, but, with plenty of work still to do before the whistle blows, I … Continue reading
Filed under Gluten-Free, Recipe, Snack, Uncategorized, Vegan, Vegetarian
