Tag Archives: Lukas Volger
Grilled Romaine with Quinoa, Apple, and Avocado Salad
Not to overwhelm you with quinoa, but I can’t help myself right now. This is very much a blueprint recipe and hopefully it’ll provide some ideas in terms of giving your old grain-based salads new tricks. My inspiration today, clearly, is … Continue reading
Filed under Gluten-Free, Vegan option, Vegetarian
Vegetarian Kimchi Weekend: Coming to You Live on Twitter
DAY 1: Here are the instructions for Day 1, in their natural Twitter state. You’ll probably need to zoom in a bit in order to make them legible. I’m happy to answer any questions. Important change: I’m sorry to do this, … Continue reading
Filed under Vegan, Vegetarian
Quinoa and Oatmeal Muffins
Good morning, here’s a quick post from the road. I’m writing from Reno, NV, on my annual family trip. With the three-hour time difference working to my advantage, it’s very easy to be up by 6:30 AM, whipping up a batch … Continue reading
Filed under Snack, Vegetarian
Vegetarian Tonight: Pad Thai
Here’s the third and last (for the time being) video in the Vegetarian Tonight series, again, with the help of film pros Andrew Gauthier and Valerie Temple, and featuring the music of Sleeping States. The Pad Thai in Vegetarian Entrees that Won’t Leave You Hungry … Continue reading
Filed under Entrees, Gluten-Free, Vegan option, Vegetarian, Vegetarian Entrees
Bulgur Skillet Bread
This week I found myself with a funny challenge in my refrigerator: about 10 cups of leftover cooked bulgur. (The “how” isn’t that interesting—I overdid it preparing for a demonstration at the wonderful Pine Island Farmers Market over the weekend.) … Continue reading
Filed under Baking, Snack, Uncategorized, Vegetarian
