Ginger & Coconut Braised Cabbage

Cabbage is a vegetable that puts up with a lot. You can project onto it. You can say, "You're a sweet and crunchy, refreshing condiment," and it says, "That's me!" Or you can say, "You are a spicy, funky, perfect example of what lactic fermentation is good for," and it says, "Exactly." Or you can appreciate …

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Reset: Spinach Soup

I avoid making resolutions, but the new year is a always good time to "reset." After the holidays, and all the excess of excess, it feels right to return to a healthy baseline normal. This is a roundabout way of advocating "manageable expectations" if you're the goal setting-type. Find the healthy habits that work for …

New Year’s Day Dal

It's almost over. 2013 has been good to me, with exciting developments and lots of change, but with all the fluster and the bluster, with all the new types of stress and the unrelenting, unfamiliar feeling (for me) of not quite being able to maintain the grip on things in the way that I would like …